Welcome to Cooking Gorgeous, a collection of healthy, flavoursome and easy to follow Turkish & Mediterranean recipes. I hope to share my 14 years of professional expertise as well as 30 years of cooking experience in a clear and accurate way, and I promise good results as long as you follow the recipe diligently! Traditional...Read More
Imam Bayildi (Turkish Stuffed Eggplant) is a classic Ottoman dish that is widely popular in the Balkans, Eastern Mediterranean, and the Middle East.
Kapuska is a comforting Turkish Stew made with cabbages, onions, and minced meat gently simmered in a tomato sauce.
Sucuklu Pide is a crispy and delicious Turkish bread topped with spicy beef sausage called "sucuk" and melty & stretchy kasar cheese.
These Turkish vegetarian stuffed grape leaves (dolmas) are delicious, unique and packed with Mediterranean flavours.
Simit is a delicious sesame-crusted bread mostly eaten for breakfast with cheese, olives, tomatoes and a cup of Turkish tea.
These juicy & delicious Turkish Meatballs are extremely easy to make and perfect for family gatherings.
This delicious olive oil-based aubergine/eggplant dish is made with simple and fresh ingredients.
This healthy, classic, and delicious Mediterranean dish can be served cold or warm, all year around.
This healthy vegetarian cold salad is a great accompaniment to many dishes and is also a part of the mezze platter.