Cooking With Shobana295 recipes
Sharing a collection of recipes, some cooking tips and useful hints.
LAUKI KI KHEER (BOTTLE GOURD KHEER): GUEST POST BY ANJANA CHATURVEDI
LAUKI KI KHEER (BOTTLE GOURD KHEER): GUEST POST BY ANJANA CHATURVEDI I have always admired Anjana Chaturvedi's presentation of her reci.
SHENGDANA KADHI
SHENGDANA KADHI While living in Pune, we came across this dish called Shengdana Kadhi.
ULLI THEEYAL
ULLI THEEYAL I love to try new dishes, particularly from other parts of India which I am not so familiar with.
SABUDANA KHICHDI
SABUDANA KHICHDI A couple of days ago, I had posted the recipe for Shengdana Kadhi from my friend Vidya Baindur's blog where you can ch.
MATAR PANEER
MATAR PANEER Paneer (Hindi for Cottage Cheese) is a very popular item used in North Indian cuisine, especially amongst the vegetarians.
CORN METHI PULAO
CORN METHI PULAO Pulao is often made in Indian homes for which we usually use long grained Basmati rice.
MASALA APPOS
MASALA APPOS In an earlier post, I have given my recipe for making Appos, a popular breakfast dish, especially in South India.
PANEER CHETTINAD
PANEER CHETTINAD Chettinad food is considered to be one of the most spicy and aromatic amongst the very many different cuisines in India.
GUJARATI KADHI
GUJARATI KADHI I have been fond of Gujarati food ever since I went there, leaving my home town of Bangalore for the first time, when I g.
CARROT CHUTNEY
CARROT CHUTNEY In South India, we eat idlis, dosas and many other dishes that require the making of chutneys as accompaniments.
RASGULLAS: GUEST POST BY GAYATRI PRAVEEN KAMATH
RASGULLAS: GUEST POST BY GAYATRI PRAVEEN KAMATH If you were to take a poll and ask people in India about their favourite sweets for desse.
PANEER JHALFREZI
PANEER JHALFREZI I have seen over the years that some dishes made from Paneer (Indian Cottage Cheese) continue to be favourites although.
CUSTARD POWDER HALWA
CUSTARD POWDER HALWA I first came across this simple to make yet delicious halwa ( a type of Indian sweet) in a cooking group in which I.
HEALTHY MOONG CHAAT
HEALTHY MOONG CHAAT It's not true that snacks that are healthy are dry and boring.
MATAR MUSHROOM
MATAR MUSHROOM My husband and I are quite fond of mushrooms, which can be used to make a wide variety of dishes in Indian cooking.
SAGO & RICE IDLI
SAGO & RICE IDLI As you know, idlis the popular South Indian breakfast item comes in many varieties.
PINEAPPLE MENASKAI
PINEAPPLE MENASKAI If you visit Udupi or Mangaluru in the State of Karnataka which is our part of the country, you must make it a point .