Cooking recipes from "Cooking with Yiddishe mama" - page 13

Eggplant holds an esteemed place in many Mediterranean cuisines.

The Garlic Eaters Today NY Times posted a lot of info about garlic.

Rosemary-Lemon White Bean Dip (Паштет из белой фасоли) I would like to reintroduce a very friendly dish we used to eat a lot.

Eggplant Caviar Makes 3 cups 2 medium eggplants (1 1/2 lb.

Savory Meat Strudel (FLEISCHSTRUDEL) This is one of my favorite HOMY dishes.

Lemon Ricotta latkes This recipe WILL work! The name "ricotta" means "cooked again" in Italian, referring to the second processing of the.

Pickled herring canapes It goes with borscht very well.

I think, having a couple relax-minutes during Holiday, you might be interested to read about benefits of GREEN TEA.

Rhubarb Crumb Cake Fruit Filling 3 cups sliced rhubarb, 2 tablespoons lemon juice, 1 cup sugar, 2 tablespoons of cornstarch, 2 tablespo.

Are you ready to bake the best chocolate cookies? If yes, please read the article in NY Times Here's a recipe to bake and much more : .

Honey-butter mini pear galettes Serves 6 1 sheet ready-rolled puff pastry, 4 Tbsp melted butter, 2 Tbsp honey, 3 pear, peeled, cored and.

Blueberry Health Benefits: From research labs all across the country and the world, there is growing evidence that blueberries are an impo.

Ricotta raisin bread You will love this bread from the beginning.

We have some time to be prepared for the Holiday season.

Summer salad with healthy dressing for a longer life Recently most dieticians raised a question about healthy dressings.

Ricotta apple streusel bars It's a quite delicious bars.

"Who doesn’t risk never gets to drink champagne" (The very IMPORTANT kitchen talk) I know, not many people would want to read my posting,.

Apple-Zucchini Bread 2 loaves, 16 servings per loaf 3 cups all-purpose flour, 1 tablespoon ground cinnamon (optional), 1 teaspoon salt, 1 .

Easy Blueberry Corn Muffins Makes 12 muffins 1-1/4 cups all-purpose flour, 3/4 cups corn meal, 1/4 cup sugar, 2 teaspoons baking powder, .

Old-fashioned Yiddishe salad with fresh cucumbers and boiled eggs 2 fresh cucumbers pared and sliced to desired thickness, 4 boiled eggs,.

Cooking with Yiddishe mama1,036 recipes