Easy Indian recipes that can be made under 30 minutes. Healthy and wholesome meals loved by the entire family.
Aloo baingan is an easy Indian curry made with potatoes and eggplant (or brinjal) cooked in aromatic spices.
Cabbage rice or pulao is a healthy one-pot dish made with minimal spices.
Coconut pulao is a healthy, wholesome, and delicious rice-based dish.
Paneer sandwich is a quick and easy protein-packed sandwich made with Indian cottage cheese.
Beetroot palya is a simple yet delicious dish where beets are cooked in a seasoning made with spices and lentils.
Indian-flavors-inspired fusion pizza that is made using naan as the pizza base and is topped with marinated paneer, veggies, cheese, and yogurt sauce.
Black-eyed peas curry is a delicious and healthy vegan curry made with black-eyed beans or cowpeas.
Vermicelli upma is an easy breakfast dish made with vermicelli.
Tadka dal or torka dal is a famous Bengali street food made with green moong dal (green gram or mung bean).
Methi dal is a hearty, wholesome, and healthy dal made with methi leaves (fenugreek leaves).
Vegetable korma is a mildly spiced medley of vegetables in a creamy masala base.
Indian flavors-inspired masala pasta made in an Instant Pot that is ready in 20 minutes is perfect for your weeknight meals.
Whole masoor dal (brown lentils) is a delicious and comforting dal that is very easy to make and is ready in 30 minutes (with only 15 minutes of hands-on time).
Air fryer eggplant is an easy and delicious side dish made with just 4 ingredients.
Vegan baked zucchini fries are healthy fries where zucchini sticks are dipped in nut-based milk, gram flour, bread crumbs and are baked to perfection.
Dalia khichdi is broken wheat and lentils khichdi that is healthy and nutritious.