From Scratch Fast121 recipes
Discover wholesome, gluten free recipes that will appeal to ALL eaters at the table. These are professionally tested, easy-to-make dishes that anybody can master and that everybody will love.
Healthy Carrot Raisin "Sunshine" Muffins Recipe
These grain-free carrot raisin muffins are loaded with wholesome ingredients like grated carrots, apples, coconut, and raisins.
The Best Grilled Eggplant and Zucchini Slices Recipe
Today we’re transforming grilled eggplant and zucchini slices into a spectacular side dish using a few pantry staples.
Broccoli Crunch Salad Recipe with Warm Chili Crisp Dressing
This broccoli crunch salad with warm chili crisp dressing is “the best thing that’s ever happened to broccoli!” Made with simple ingredients, the result is a spicy, sweet, and savory salad with an addicting crunch.
Easy Chili Crisp Shrimp Bowls (with Roasted Veggies)
These Chili Crisp Shrimp Bowls feature roasted squash, broccoli and shrimp with an incredible no-cook chili crisp sauce.
Creamy Sweet Corn Soup Recipe (with Roasted Poblanos)
This creamy sweet corn soup recipe highlights tender corn kernels, potatoes, veggies, aromatics, seasonings, and green peppers for a touch of spice and flavor.
Easy Watermelon Granita Recipe (No Fuss Method!)
This easy Watermelon Granita features a fluffy watermelon and mint shaved ice contrasted with a creamy dollop of whipped cream—it’s fun and sophisticated, and it’s the perfect ending to a summer feast.
Butternut Squash Galette
If you’re looking for a show-stopping appetizer or vegetarian main course, this savory galette recipe is for you.
Crispy Fried Sage Leaves
These crispy fried sage leaves are delicious all on their own (I pair them with roasted nuts, cheese and Fig Jam for an appetizer!), but they’re also a gorgeous garnish to salads, pasta, meat dishes, stews and more.
Butternut Squash Pasta Bake with Ricotta and Sage
This sweet and savory butternut squash pasta is a stunning vegetarian meal or holiday side dish.
Easy One Skillet Baked Pasta with Sausage and Ricotta
If baked ziti had a love child with lasagna, this sausage baked pasta would be it! Penne pasta is tossed in a sausage-laced tomato sauce with spinach, then is baked with dollops of creamy ricotta and mozzarella.
Gluten Free Zucchini Bread
This is seriously the best zucchini bread, and nobody will know that it’s gluten free, dairy free and naturally sweetened! You can use any size zucchini you have (even those humungous ones you find in your garden), or summer squash for this recipe.
Panzanella Stuffed Baked Tomatoes (Gluten Free Option)
These baked tomatoes are inspired by panzanella salad (a.
Vegetarian Cheese & Herb Stuffed Zucchini Boats (Gluten Free)
These cheesy vegetarian zucchini boats feature fresh zucchini, creamy Comté cheese, ricotta, herbs and garlic.
Yogurt Marinated Grilled Chicken
Say goodbye to dry, bland chicken! This yogurt marinated grilled chicken recipe results in juicy, tender chicken that’s packed with bold flavor.
Green Tahini Sauce / Dressing (Vegan!)
This creamy green tahini sauce/dressing is made with fresh herbs and spinach, with a nutty-sweet flavor that will instantly elevate nearly any meal.
Best Broccoli Quiche (Gluten Free Option!)
This broccoli quiche has an ultra creamy and light egg custard with pockets of savory broccoli, a cheesy top, and a buttery flaky crust.
Spicy Peanut Pork Noodles (Gluten free)
These spicy peanut pork noodles feature crispy pork, a creamy peanut sauce and fresh spinach for an addicting one-dish dinner that you’ll want to make on repeat.
Gluten Free Buttermilk Biscuits
These gluten free biscuits are crispy on the outside, buttery and tender on the inside, and they have a kiss of sweetness.
Ultimate Gluten Free Cornbread Stuffing Recipe
This gluten free stuffing recipe will revolutionize your holiday (or everyday!) table.