My love for whole foods • Vegan recipes
This vegan carrot and zucchini soup is the perfect, heartwarming, quick and easy dinner
This pumpkin hummus with thyme is going to be your favorite autumn snack, it is so delicious
Delicious carrot, pomegranate and cabbage salad with a mandarine, ginger and tahini dressing
This spelt salad makes the perfect combination of the creamy spinach, avocado and tahini dressing and the crunchy carrot, spelt and bell pepper.
These spicy roasted chickpeas make a perfect movie night snack, or use them as a topping for your salads and soups.
Quick and easy multipurpose pumpkin cream, which you can use on your bread, pasta or as a dip for your vegetables
This pumpkin spice chia pudding is amazing for breakfast or as a little snack.
This vegan creamy carrot soup with coconut milk and peanut butter is so delicious, one of the best soups ever!
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Simple roasted cauliflower quinoa salad: Super healthy, super tasty and super satisfying
These quinoa and cauliflower cakes are delicious served with a simple green salad and the leftover next day in a sandwich.