Indian Foods Recipes
Milagu kuzhambu recipe is an authentic dish from the Chettinad cuisine, a tamarind based gravy mixed with other spices.
Paal payasam is an extraordinary sweet dish that is made with a few simple ingredients and in a short span too.
Lemon rice recipe otherwise called as elumichai sadham in Tamil language, is basically an authentic rice-based dish from the South Indian cuisine.
Semiya upma recipe is a quick fix breakfast dish which is popular in South India, and it is made from the ingredient called semiya which is popularly called as `vermicelli`.
Kathirikkai Gotsu recipe is a famous tangy traditional accompaniment for the South Indian special dish Ven Pongal
Boondi raita is a classic dish of North India much known for its alluring taste and grandeur.
Rajma masala recipe is an exotic dish that originated from the Indian subcontinent which its known for its rich flavor and alluring aroma.
Ennai kathirikai kulambu recipe is an authentic vegetarian dish made of brinjal, onion, tomato, tamarind and other exotic spices and it is a traditional recipe from the South Indian cuisine.
Recipe for Mor kuzhambu is a traditional dish from the south Indian cuisine with subtle flavors and unique creamy texture.
Muttai kulambu recipe is an exotic dish from the chettinad cuisine, and it is popular all over the South India
Kerala Kadala curry recipe is a popular traditional dish from Kerala which commonly comes as an accompaniment for rice puttu.
Sabudana Kichdi Recipe is a classic dish that originated from the Indian subcontinent.
Vegetable kurma recipe is an exotic vegan dish that originated from the Indian subcontinent, which is rich and creamy and it comprises of varied vegetables blended with coconut paste and spices braised with fresh cream or yoghurt.
Baingan ka bharta recipe or Baingan Bharta recipe is a quintessential dish that originated from the North Indian cuisine and it is famous in the states of Gujarat, Karnataka, Punjab, West Bengal and Maharashtra.
Jeera Rice is a quintessential Gujarathi dish that always comes with its twin counterpart Rajma.
Bisi Bela Bath recipe is a quintessential Indian dish which originated from the state of Karnataka, and from there it slowly spread to other parts of the country and now it has become famous all over the world for its rich flavor and alluring aroma.
Pot Style Veg dum Briyani is a quintessential Indian dish that has been invented from the royal kitchen of Kings and no wonder it allures you with its intense flavor and authentic style.
Relish this traditional Kerala dish that comes with an authentic flavor on a sadhya day with an array of exotic traditional festive dishes.
Teepi Atukulu, is not only Lord Krishna's favourite dish according to Hindu Mythology.