Hi! I'm glad you are here! Here is all about Plant-Based Vegan Recipes! Hope you find the recipe you're looking for. If not, please let me know that we can work it out together! If you like my recipes, please sign up to my website that you wouldn't miss out on any new Vegan recipes. And don't forget to share the recipes, on Facebook, Pinterest, and Instagram! Together we can inspire more people to adopt Vegan Diet and make the world a better place. Peace and Love start on dining plates! :)
Our Rice Pudding with Cooked Rice is a delicious, creamy dessert made with just a few simple ingredients.
Are you looking for the best egg substitutes for your cooking and baking needs? If so, you've come to the right place! In this blog post, we'll share 11 of the best substitutes for eggs that you can use in your recipes.
This Korean Pickled Daikon is a delicious and easy way to add some zing to your next meal! These daikon radish pickles are perfect side dish to refresh your taste buds!
This vegan tortilla soup recipe is hearty, comforting, and easy to make! It's perfect for a winter meal and can be made in under an hour.
You'll love our whole wheat tortillas! Made with 100% whole wheat flour, they're perfect for wraps, burritos, quesadillas, and more.
Here we’ve selected 38 tasty oyster mushroom recipes for you to add to your dining table.
Grilled Portobello mushroom burgers are bursting with flavor and packed with nutrients.
Wanna try out mushroom coffee but don't know how to get started? Actually, learning how to mushroom coffee is easier than you may think!
You’ll love these delicious vegan burger buns that are so easy to make and will be sure to satisfy your cravings.
Doe sake go bad? Have you ever wonder what happens to your leftover sake rice wine? Whether it goes bad and whether you can still use it?
Can you freeze oyster mushrooms? Yes, you can freeze oyster mushrooms.
Making a perfect cup of mushroom coffee requires patience and attention to detail in order to get just the right mix of flavors.
If you love a cup of Joe, then you’ll love Kona coffee! High-quality, hand-picked Kona coffee beans from Hawaii’s Big Island create a smooth and delightful flavor that’s sure to please any coffee lover.
Buffalo chickpea wraps are an easy-to-prepare, nutritious meal option when you are pressed for time.
If you've ever looked at a stalk of asparagus and wondered what is the taste of asparagus, you're not alone! In case you haven't tried asparagus yet, I'll provide you with an idea of what to expect when trying this wonderful vegetable.
Molasses is a by-product of the refining of sugar cane or sugar beets into table sugar.
What does tofu taste like? This is the question everyone asks before going vegan.