Lucy's Friendly Foods

Lucy's Friendly Foods923 recipes

Inspiring friendly recipes and thoughts

Cooking recipes from "Lucy's Friendly Foods" - page 14


Veggie Salade Niçoise for Bastille Day

Veggie Salade Niçoise for Bastille Day

It’s the 14th July, Bastille Day in France so a French lunch was needed.

Shallot and Mustard Dressing/Vinaigrette

Shallot and Mustard Dressing/Vinaigrette

This is a stone-cold classic French vinaigrette (I did learn the recipe at Le Cordon Bleu after all) and it will bring most salads to life.

Strawberry and Almond Bear Paws

Strawberry and Almond Bear Paws

Another type of frangipane (I do have a lot of uses for my egg-free frangipane) filled French style pastry, although I’m not sure they look too much like real bear paws! This time with added …

Sweetcorn Chowder

Sweetcorn Chowder

It’s still wet and miserable and feels more like October than July, so soup seemed more appropriate than salads and picnics.

Spotty Dotty Cookies

Spotty Dotty Cookies

Today is going to be rather scary, in fact I can’t quite believe that we’re going to willingly do this.

News from Yesterday (and an excuse to have lunch at Wahaca South Bank Experiment)

News from Yesterday (and an excuse to have lunch at Wahaca South Bank Experiment)

Update from Little S’s clinical trial day yesterday – we got there late due to a cancelled and delayed train scenario – typical! Little S immediately met the play specialist and g…

Roasted Vegetables Tricolore

Roasted Vegetables Tricolore

Roasted mediterranean vegetables are always delicious, but this way of cooking and presenting them gives an extra wow factor, making it the perfect vegetable accompaniment to serve straight from th…

Totally Tropical Cupcakes

Totally Tropical Cupcakes

The sun is shining (at last) and it seems like summer may be here, so what better cupcake to make for the last birthday party of the school year than one with a totally tropical vibe – banana…

Holiday Cooking Lessons

Holiday Cooking Lessons

The girls are on their summer holidays from school, so activities and distractions need to be found.

Peppermint Creams

Peppermint Creams

For our second home cooking class we made peppermint creams, a classic recipe for involving children, and it was a good choice, they had loads of safe fun with no sharp knives or naked flames in si…

Olympic Rings Biscuits – Bring on the Games

Olympic Rings Biscuits – Bring on the Games

We’re terribly excited – the London 2012 Olympic Games are starting today.

Lime Curd (dairy and egg-free)

Lime Curd (dairy and egg-free)

This recipe is inspired by the fabulous Tiny Kitchen Stories blog – definitely one of my favourite  bloggers, not just from her blog but also her lovely interactions with other bloggers.

Coconut and Lime Victoria Sponge

Coconut and Lime Victoria Sponge

So, I need to use up the tangy lime curd asap.

Lime/Lemon Mousse

Lime/Lemon Mousse

Ok, so it’s not a traditional citrus mousse of whipped up egg whites, but such a great use of the remaining lime/lemon curd.

Cute Chocolate Mice

Cute Chocolate Mice

The home cookery classes continue – this time for an additional 5 year old play-date.

Warm Rice and Mexican Bean Salad

Warm Rice and Mexican Bean Salad

This was the salad we had to accompany our Opening Ceremony BBQ.

Marvellous Chocolate Chip Muffins

Marvellous Chocolate Chip Muffins

I am beyond excited – tomorrow, we’re going to the Olympics to watch the athletics! It was really difficult to get tickets but we were absolutely determined to experience the whole Olym…

Gingerbread Olympic Medals

Gingerbread Olympic Medals

Wow, what an experience! The London 2012 Olympics were completely amazing – the atmosphere was awesome and definitely gave everyone a definite feel-good factor.

Tangy Cucumber Salad

Tangy Cucumber Salad

I find it really hard to get my children to eat salads – they’re fine with salad vegetables on their own, but combine or dress them and then they’re not keen.

Banana and Passionfruit Birthday Cake

Banana and Passionfruit Birthday Cake

It was my lovely Mum’s birthday yesterday and I thought I’d make her a cake.

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