Simple and delicious whole food plant-based recipes with no oil or refined sugar. Practical tips on transitioning to plant-based lifestyle. Balanced meal plans.
If you need a nice comforting dish in a cold autumn evening then this risotto is for you! Topped with vegan Parmesan, it is just perfect!
My vegan quiche recipe with beetroot and tofu is whole food plant-based, oil-free, sugar-free, gluten-free and vegan Candida diet friendly (except for those on cleanse menu).
Delicious pâté-like oil-free black bean hummus with basil, oven-baked carrots and summer squash.
My version of stuffed flatbread paratha with cauliflower and potato is vegan, plant-based, oil-free, gluten-free and Candida diet friendly.
Delicious and comforting festive lentil loaf with potatoes and nuts that is vegan, oil-free, low-fat and Candida diet friendly.
The autumn can’t go by without trying this gluten-free vegan apple pie that will fill your kitchen with heavenly fall flavors.
I give you mind blowing no yeast gluten-free vegan cinnamon rolls that you’ll definitely fall in love with.
My chocolaty pumpkin muffins recipe is vegan, plant-based, gluten-free, oil-free, low-fat, refined sugar free and Candida diet friendly (not for those on the cleanse though).
Delicious and healthy vegan baked tofu cheesecake with purple sweet potato.
Decadent and delicious homemade vegan chocolate candies that are a healthier sugar-free alternative to store-bought varieties.
Great go-to spongy and delicious only subtly sweet vegan gluten-free blueberry muffins that are also oil-free and sugar-free.
Those grain free vegan paleo brownies are perfect, if you’re looking for a moist and gooey kid-approved recipe that is ready in under an hour.
My vegan paleo chocolate chip cookies without cocoa make a delicious paleo dessert, breakfast or snack to everyone looking for grain-free baked goods.
I created these low fat vegan apple cinnamon muffins almost a month ago when I was in Barcelona.
This healthy gluten-free vegan carrot cake absolutely blew my mind with its lemony cream cheese frosting and cranberries hidden inside.
This 8-ingredient vegan chickpea curry with tomatoes is the ultimate 30-minute comfort food that will make your meals complete.
Vegan oil-free cashew sour cream that is quick to make and serves perfectly as dairy-free salad dressing or vegan mayonnaise in Russian potato salad.
Those soft cardamom cookies with cranberries will be on spot for your afternoon cup of tea or coffee.
This gluten-free vegan plum pie will fill your kitchen with heavenly autumnal flavours.