Savor the Best1,271 recipes
Savor the Best -
Fresh Blackberry Pie
Our Fresh Blackberry Pie has a buttery pastry crust filled with sweet, plump, freshly picked wild blackberries.
Hot Reuben Sandwich
A classic hot Reuben sandwich, filled generously with sliced corned beef, sauerkraut, Thousand Island dressing Swiss cheese and toasted to a golden brown.
Mushroom Goat Cheese and Thyme Tartlettes
These savory Mushroom Goat Cheese and Thyme Tartlettes can be an appetizer or a light lunch.
Moroccan carrot salad
Spicy Moroccan Carrot Salad is an easy side dish with a vibrant and flavorful medley of warm spices, bold lemon flavor and tender carrots.
Smoky Bacon Bean Dip
The smoky taste from liquid smoke, smoky bits of bacon and smoked paprika are combined with cheese and beans to make this creamy hot smoky bacon bean dip.
Pear Paste
Pear Paste, pears cooked to a thick jelly, cut into squares and served with blue cheese on crackers.
Gluten Free Zucchini Bread
An easy gluten free zucchini bread recipe that is soft, tender and tastes delicious.
Red Beans and Ham
Nutritious red beans are low in calories, zero fat, and packed with protein and fiber.
Roasted Potato Salad
Roasted Potato Salad is made by roasting bite-size potatoes and grape tomatoes then tossed with fresh herbs, red onion and a light lemony vinaigrette.
Baked Eggplant with Goat Cheese
Crispy slices of baked eggplant smothered in marinara sauce, basil and goat cheese.
Cider Braised Pork Tenderloin with Apples
Apples and pork are just meant for each other and they snuggle up together in this dish of cider braised pork tenderloin with apples.
Sticky Gooey Cinnamon Rolls
If you like cinnamon rolls you are sure to love these delicious sticky gooey cinnamon rolls and they are even more delicious right out of the oven.
Venison Goulash
Venison goulash has ultra tender chunks of venison smothered in a thick savory red sauce.
Wilted Greens with Bacon
Our recipe for wilted greens with bacon crumbles is simple, healthy, nutrient-dense and delicious.
Overnight Yeast Waffles
Crisp on the outside and light and airy on the inside, these overnight yeast waffles are a must for your most special guests.