Savor the Best -
This is a juicy and tender pork loin stuffed with cornbread, apples, bacon and onions.
This is the best way to grill boneless, skinless chicken breasts.
Strawberry, basil and goat cheese ice cream is a fantastic flavor.
This marinated grilled chicken breast with spicy peanut sauce is fast and easy.
Tender and juicy chicken thighs simmer in a tomato and mushroom sauce to make this easy Italian chicken skillet the perfect chicken dinner!
A succulent Roasted Rack of Lamb with Red Wine-Cherry Sauce has a rub of garlic and thyme and an easy pan sauce made of red wine, fresh cherries and herbs.
A creamy, whole grain mustard sauce adds a tangy taste to this simple, baked salmon with mustard sauce.
These moist and juicy ultra-thin Honey Garlic Glazed Pork Chops are quickly seared, and the honey garlic glaze is made right in the same pan.
Our recipe for Garlic Rosemary Roasted Rack of Lamb elevates any dinner party from ‘special’ to 'extra-special’!
A Reverse Sear Cowboy Steak, cooked to medium-rare with a rich, flavorful crust and finished with a basting of garlic herb butter to add extra richness!
Savory and sweet, our Fig and Brie Stuffed Chicken Breasts are stuffed with dried figs and creamy Brie then coated with a red pepper glaze.
Crispy oven roasted chicken thighs have a light honey glaze and savory seasonings for the ultimate flavor! Perfect for busy weeknights.
Our Italian meringue buttercream is light, fluffy, and has an incredible flavor.
A moist bourbon-glazed salmon fillet marinated in a complex glaze of bourbon, soy, honey and ginger and broiled to perfection.
Stove Top Pork Chop and Mushrooms is an easy dinner of juicy, pork chops and earthy mushrooms in a rich pan sauce to be served over hot mashed potatoes.
Our Slow Cooker Coq au Vin has all the same awesome flavors as the French classic without heating up the oven.
From freshly baked treats to homemade preserves, we've rounded up the best homemade holiday gift ideas in our Savor the Best 2019 Holiday Gift Guide.