Savor the Best1,283 recipes
Savor the Best -
Roasted Pork and Sauerkraut
Pork and Sauerkraut gets juicy and tender after braising in the oven with beer, sauerkraut, and apples.
Italian Caprese Salad
A classic Italian Caprese Salad--slices of juicy tomatoes, fresh Mozzarella and peppery basil.
How to Bake a Whole Salmon
This info-packed recipe shares everything to know for how to bake a whole salmon, including how to brine it and easily remove the spine.
Thai Spicy Shrimp Rice Bowl
There is a lot of heat in our Thai spicy shrimp rice bowl that is from the shrimp that is sautéed in hot chili oil and from the spicy peanut sauce.
Prosciutto Pesto Pasta with Sun Dried Tomatoes
Pesto pasta with prosciutto and sun dried tomatoes makes an easy and fast weeknight meal.
Herbed Olive Oil Dip
A quick and impressive Herbed Olive Oil Dip made with fresh herbs, garlic and seasoning.
Basil Pesto
Basil, garlic, Parmesan cheese and pine nuts create a delicious pesto sauce that freezes well.
Orange Ricotta Pancakes
These orange ricotta pancakes are moist and light with a creamy, custard-like center.
Sous Vide Bison Ribeye Steak with Peppercorn Sauce
This sous vide bison ribeye is the best way to prepare your bison steak.
Spicy Salmon Sushi Bowls
A spicy salmon bowl with all the flavors of a sushi roll! Marinated fresh wild salmon, sushi rice, cucumbers, carrots, scallions and creamy avocado chunks.
Instant Pot Frozen Chicken Breast
Is your chicken breast still frozen? Cook it in the Instant Pot for a quick chicken dinner from a frozen chicken breast.
How to Steam Broccoli
Here are all the tips for how to steam broccoli perfectly either on the stovetop or in the microwave.
Greek Stuffed Grape Leaves (Dolma)
Greek stuffed grape leaves (dolma) the stuffing is a mix of rice, lemon, onions, dill, mint and pine nuts.
Italian Pressed Sandwich
A meal-size Italian Pressed Sandwich stuffed with deli meats, cheeses, a garlic aioli, tapenade, roasted peppers, and fresh herbs.
Penne Arrabiata with Smoked Sausage
Penne Arrabiata with smoked sausage is an Italian favorite! Penne pasta, smoked sausage and Kalamata olives are tossed in a rich tomato-based, spicy sauce.