Savor the Best749 recipes
Savor the Best -
Instant Pot Lebanese Braised Green Beans
Instant Pot Lebanese Braised Green Beans in less than 10 minutes! Flavored with aromatics and warm spices, we love the simplicity of this vegetarian side.
Instant Pot Lentils
These Instant Pot lentils are incredibly easy and quick- I'm talking lentils done in half the amount of time, plus no need to soak them!
Instant Pot Buttermilk Ranch Mashed Potatoes
Instant Pot Buttermilk Ranch Mashed Potatoes are rich, creamy, so flavorful! No peeling or cutting required, and the Instant Pot makes it a breeze!
Roast Chicken and Freekeh Stuffing
The stuffing for our recipe for roast chicken and freekeh stuffing has all the flavors of a bread stuffing but we substituted smokey cracked freekeh.
Black rice salad
Our Black Rice Salad with Tomatoes and Basil combines fresh flavors, a light vinaigrette and black rice for light and satisfying meal!
Cheese Stuffed Pasta Shells
Cheese Stuffed Pasta Shells! Jumbo pasta shells with ricotta cheese, cream cheese and mozzarella, topped with parmesan cheese and CCaked in marinara sauce.
Chicken Cordon Bleu with Asparagus
Chicken Cordon Bleu with Asparagus! Crunchy chicken breasts roll with ham, cheese and asparagus spears, oven-baked and served with a creamy tarragon sauce.
Roasted Romanesco with Parmesan Panko
Roasted Romanesco with Parmesan Panko is a toasty, slightly sweet and crunchy side dish with big flavor AND texture!
Pork chops with onions and apples
Moist and tender, brined, roasted pork chops with onions and apples.
Eggplant Caviar
Roasted eggplant, vegetables and aromatics combine to make a silky smooth eggplant caviar- a healthy, delicious, and low-carb spread!
Roasted Pork Chops with Honey Mustard Sauce
An easy recipe for tender and flavorful roasted pork chops with a tangy honey mustard sauce.
Heirloom Tomato Ricotta Tart
A vibrant Heirloom Tomato Ricotta Tart with a creamy ricotta, herb and mozzarella filling drizzled with homemade basil pesto and topped with juicy tomatoes.
Chicken and Rice Bake
Chicken and Rice Bake made with seasoned chicken thighs and baked with fragrant, lemony basmati rice, this easy recipe will become one of your favorites!
Gumbo
Gumbo is traditional Louisiana cuisine of spicy stew with chicken, andouille sausage, vegetables and herbs and spices.
Artichoke and Olive Tart with Kamut Crust
A savory artichoke and olive tart with kamut crust and a filling made with eggs, creamy goat cheese, fresh herbs and low-fat Greek yogurt.
Coq Au Vin
Coq au vin is a classic one-pot meal from France, made with chicken, onions, mushrooms and herbs then simmered in red wine.
Potato Salad with Bacon Egg and Cheese
This potato salad is loaded with bacon, egg, and cheddar cheese! An extra creamy, flavorful dressing (HELLO, chives and garlic) makes this a favorite.
Roasted Baby Beet Salad with Feta Cheese
This recipe for Roasted Baby Beet Salad with Feta Cheese is simple and elegant served on crisp greens and finished with a tangy champaign-thyme vinaigrette.