Savor the Best773 recipes
Savor the Best -
Artichoke and Olive Tart with Kamut Crust
A savory artichoke and olive tart with kamut crust and a filling made with eggs, creamy goat cheese, fresh herbs and low-fat Greek yogurt.
Coq Au Vin
Coq au vin is a classic one-pot meal from France, made with chicken, onions, mushrooms and herbs then simmered in red wine.
Potato Salad with Bacon Egg and Cheese
This potato salad is loaded with bacon, egg, and cheddar cheese! An extra creamy, flavorful dressing (HELLO, chives and garlic) makes this a favorite.
Roasted Baby Beet Salad with Feta Cheese
This recipe for Roasted Baby Beet Salad with Feta Cheese is simple and elegant served on crisp greens and finished with a tangy champaign-thyme vinaigrette.
Roasted Cornish Game Hens
These roasted Cornish Game Hens have a crispy, golden brown skin while the meat is tender, juicy and delicious.
Farro, Mushroom and Leek Risotto
This side dish of farro, mushroom and leek risotto is so delicious, I could eat it for my entire meal! Skip the main entree, please pass the risotto again!
Sweet Potato Waffles, Duck Eggs and Smoked Salmon
Turn an everyday breakfast into an elegant, special-event brunch with these sweet potato waffles, duck eggs and smoked salmon for your next special-event brunch.
Manhattan Clam Chowder
Manhattan Clam Chowder is a brothy, low calorie chowder packed with chopped clams and vegetables.
Kamut Grain Bowl with Roasted Chicken and Curry Sauce
This delicious kamut grain bowl with roasted chicken and curry sauce is a sure winner any day of the week.
Kraut Burger Sliders
Moist and juicy kraut burger sliders of a beef and sausage mix and creamy Havarti cheese, grainy brown mustard and a generous helping of tangy sauerkraut.
Chicken Broth (Bone Broth)
Chicken broth (bone broth) is a flavorful basis for soups, stews and numerous recipes.
Spinach Salad
A spinach salad that is a meal-in-a-bowl of bright green baby spinach leaves, red tomatoes and purple onions.
Loaded Baked Potato Croquettes
Loaded baked potato croquettes, made of mashed potatoes, crisp bacon, chives, cheddar cheese, rolled in bread crumbs and baked to a crispy golden brown.
Tomato-Tuna Salad
A classic Italian tomato-tuna salad that features capers, parsley and onion and a little olive oil.
One Pot Basil Beef Spaghetti
This one pot basil beef spaghetti is perfect for a no-fuss dinner and an easy clean up to get.
Spaghetti Squash with Turkey Meatballs
Spaghetti squash with turkey meatballs served with marinara sauce and parmesan cheese is a good choice for a low-fat, low-calorie, gluten-free main dish.
Blood Orange Braised Chicken with Star Anise
This recipe for Blood Orange Braised Chicken with Star Anise gets it's rich color from the vibrant blood oranges.
Pea Shoots and Swiss Cheese Omelet
A recipe for pea shoots and Swiss cheese omelet an American-style three-egg omelet filled with fresh pea shoots and Swiss cheese.
Hot Meatloaf Sandwich
Our hot meatloaf sandwich is the best way to enjoy leftover meatloaf! Marinara, melted mozzarella, meatloaf, and basil is served on a toasted ciabatta bun!
Baby Kale Salad with Blueberries and Blue Cheese
Baby kale salad with blueberries and blue cheese, walnuts and tossed together with a tangy lemon vinaigrette dressing.