Shoba's Delight307 recipes
Healthy eating starts at home..!😋
Mutton Liver Varattiyathu -Kerala Recipe
Mutton liver fry is a mouthwatering dish craved among mutton lovers across India.
Agathi Keerai Poriyal
The leaves, flowers, roots and outer cover widely used for medicinal purposes.
Pineapple Lime Soda
Pineapple lime soda is the ultimate refreshing soda which is easy to make, and healthy, delicious and refreshing.
Chocolate Almond Muffins
Muffins are great for family gatherings, tea-time snacks or as a late breakfast option.
Sweet Ragi Malt - Karnataka Recipe
Ragi Malt is made with combining Ragi flour with jaggery and milk.
Cabbage Rice - Lunch Box Recipes
A delicious dish made with cabbage, onions is quick to make It is flavorful and delicious which is a perfect way to use any leftover rice .
Beerakaya Kura - Andhra Style Ridge gourd Curry
It is a delectable Andhra style ridge gourd cooked in a tomato based gravy.
Uduru Bele Palya (Toor Dal Sabzi) - North Karnataka Recipe
A dry and lightly-spiced fresh-tasting dal and vegetable curry from south India.
Broken Wheat (Godhumai Rava) Kesari
Kesari is a pretty common Indian dessert which is made as a quick fix on many special occasions.
Vegetable Briyani
This is a delicious Biryani (spiced rice dish) which is the perfect main meal and a classic Indian restaurant favorite.
Palak Mushroom Gravy
Mushrooms are fleshy, fat free, gluten free, and cholesterol free, rich in nutrients and low in calories.
Menthe Chutney - North Karnataka Style
Healthy and delicious Chutney made with fenugreek seeds and jaggery.
Hesarubele Paddu (Yellow Moong Dal Appe or Pasiparuppu Paniyaram) - Karnataka Style
Moong Dal Paniyaram is very easy to prepare.
Bendekayi Palya ( Bhindi or Okra Fry) - Karnataka style
Okra or lady finger is a low calorie high fiber vegetable.
Cherupayar curry (Without coconut) - Kerala Style
Cherupayar curry or commonly called as cherupayar puzhukku is one of Kerala’s traditional dishes.
Kambu Aval Paal (Bajra Flakes Milk) - No cook Recipes
This is a very good choice to add Bajra or Pearl millet to our diet as it tastes just like rice.