vegan recipes with a slavic touch
Luxurious restaurant-style vegan truffle pasta that you can make at home in less then 30 minutes!
Authentic firm and chewy vegan meatballs in rich and creamy pumpkin curry sauce.
Vegan Shepherd's Pie with seitan and black rice filling and truffle potato-celeriac mash.
Vegan vanilla walnut crescent cookies that just melt in your mouth!
Roasted cabbage wedges with creamy vegan caraway mustard sauce.
Super easy German vegan gingerbread cookies covered in chocolate.
Vegan stuffed no-turkey seitan roll with rich mushroom gravy and festive cranberry sauce.
Vegan Swedish cinnamon buns with sweet walnut paste.
Crispy vegan kohlrabi schnitzels with sweet pea purée.
This lemony Israeli couscous with romanesco and broccoli makes delicious yet very easy vegan meal.
Perfectly moist, flavorsome and delicious vegan carrot cake loaf with orange glaze.