New England [Heart and] Kitchen By Grace Vallo
I'll show you how to make hard boiled eggs perfectly yellow and creamy with this easy step by step tutorial! Recipe by Grace Vallo.
This easy sauteed broccolini recipe with garlic and oil is loaded with flavor without taking tons of time! Recipe by Grace Vallo.
Homemade chocolate truffles are easy and so much yummier than store bought truffles! Customize your truffles too! Recipe by Grace Vallo.
This two (2) minute pan-seared salmon is fast and SO delicious with easy honey garlic glaze.
Quick and easy roasted garlic is just 15 minutes away! Get your pan out and get ready for this roasted garlic trick! Recipe by Grace Vallo.
Roasting a spatchcock chicken is easy! Spatchcock chicken with an easy lemon mustard glaze.
How to make parm crisp salad bowls? So easy! All you need is good quality parmigiano and a nonstick omelet pan.
My sister Mary is in the kitchen with me making her easy, classic French toast recipe! Recipe by Grace Vallo.
This easy tuna avocado salad served like bruschetta on top of toasted ciabatta is pretty much a dream! Recipe by Grace Vallo
Apple Cider Martini proves that not all fall cocktails taste like potpourri! Refreshing, not too sweet, easy to drink.
The perfect elegant and easy appetizer or hors d'oeuvre, pancetta parmesan popcorn is like the carbonara of snacks! Recipe by Grace Vallo.
Easy homemade, customizable calzones are perfect for weeknight dinner, a game-day football Sunday snack, or for date-night! Recipe by Grace Vallo.
This easy recipe for homemade healthier baked tortilla chips made with olive oil will be your new addiction.
Spicy vegetable side dish: harissa pan roasted carrots are easy to make and so versatile! Recipe by Grace Vallo.
Pot roast doesn’t need to be difficult to make! This pot roast recipe is easy and absolutely delicious! The trick? Canned onion soup!
There’s only one way to enjoy ricotta toast: it’s with hot honey, pistachios and fresh thyme! The perfect ricotta appetizer that’s so easy to make even though they look fancy!
Banana baked oatmeal muffin cups are healthy and simple to make! They are perfect for breakfast on-the-go, since they are freezer-friendly and easy to reheat.