A blog dedicated to Mediterranean food. Resource for traditional and modern Mediterranean and healthy recipes.
This easy Greek brown lentil soup (fakes) is a simple and healthy one-pot recipe.
These vegan, one-bowl, soft and chewy tahini and olive oil chocolate chunk cookies will amaze you with their intense chocolaty taste and their nutty undertones.
This chicken and rice bake is a delicious Greek recipe for a healthy dinner.
This chicken lettuce wraps recipe is a healthy (and keto-friendly) way to enjoy your meal.
This smoky Baba Ganoush (aka eggplant dip) is the epitome of the Mediterranean cuisine.
Baked chicken and potatoes in the oven is an easy, popular Greek recipe.
Greek recipe for homemade tzatziki sauce with all the right tips to make it thick and creamy plus two more easy tzatziki variations with carrot and beetroot! Can be served as a dip or a healthy side to many dishes!
Vasilopita is a traditional Greek cake with a coin inside made for New Year's Eve.
This is the easiest red sangria recipe, and one of the best tasting! You'll only need a bottle of wine, some fruit and a cinnamon stick for this traditional Spanish cocktail.
Melomakarona are Greek honey spiced cookies usually baked for Christmas.
Simple recipe for Mont blanc, the most delicious chestnut dessert.
Easy recipe for roasted vegetables which get coated with a delicious, sticky, sweet and savory balsamic glaze.
Want to make the best Negroni? From the type of Gin to the sweet vermouth and to the balanced proportions, everything plays a role for this cocktail.
A staple of the Mediterranean cuisine, this Israeli couscous salad with feta, cucumber, tomato and a lemon - olive oil dressing is a must-try.
Transform your humble red onions (white will also do) into thin slices of crunchy, sweet and sour pickled onions and elevate your salads, tacos, sandwiches and burgers to new heights.
Learn how to make the best, easy vanilla creme brulee by following just 5 steps and some simple instructions for the creamiest french dessert (plus a sous vide method)
This easy vegan olive oil cake (Fanouropita) is one of the most tender and moist cakes ever! The chocolate-tahini ganache takes it over the top!
Learn how to make a Greek meze platter and spend a Mediterranean night with your friends eating, drinking, laughing, and having fun! Serve with wine, ouzo, or tsipouro.