Healthy food, fresh ingredients, simple reci[es
Scallops Provençal, made with both scallops and shrimp, easy main course.
This is a quick pasta / vegetable side dish that we like served just warm or room temp, so it's easy to make ahead.
Corsican Beef and Pasta Can we talk? Mon mari is (so he says) getting tired of listening to my litany of complaints.
A simple Tuna Pasta Salad with a creamy yogurt dressing rather than mayonnaise.
This is a sage-lovers dish: tender veal, fresh sage leaves, Prosciutto and Fontina cheese.
We had this with rice, but small pasta or quinoa would be good - or just some good bread.
Pasta with Lamb and White Beans, Greek Style
Smoked Salmon is healthy, delicious, a treat for a first course and handy to have on hand to make a main course pasta or risotto.
Pasta with Sausage, Tomatoes and Chard
An easy fridge / pantry pasta that goes together quickly and can easily be doubled (or tripled)
These easy meatballs are finished with a creamy yogurt sauce and served on egg noodles