Thyme for Cooking1,345 recipes
Healthy food, fresh ingredients, simple reci[es
Chicken Breasts, Mushroom Pan Sauce
I used Red Wine & Shallot vinegar in this but regular red wine, cider, or Balsamic would all work for this tangy pan sauce.
Asparagus with Lemon Vinaigrette
We used purple-tipped white asparagus for this, but green would be great, as well.
Turkey with Peas & Peppers
This is a colorful, healthy skillet that works great over rice, quinoa, barley, or whatever grain you like?
Stir-Fried Shrimp & Asparagus
This asparagus cooks quickly, as does the shrimp making this a fast dinner for two.
Chicken & Broccoli
This is a colorful dish full of capers, olives, peppers and garlic, made like a stir-fry, leaving the vegetables with a bit of crunch.
Pan-Fried Salmon with White Bean Salad
Spring: Quick & simple Salmon with a White Bean & Spinach Salad - add some fries or rice to finish the meal