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All recipes from "Meal" - page 67


Jagerschnitzel

Jagerschnitzel

Pork chops pounded thin, breaded, and fried then topped with a creamy mushroom gravy.

Sausage and Tortellini Soup

Sausage and Tortellini Soup

Italian sausage, vegetables, and mushroom filled pasta in a rich broth topped with Parmesan cheese.

Slow Roasted Crispy Pork Shoulder

Slow Roasted Crispy Pork Shoulder

An easy, lightly seasoned roasted pork shoulder with crispy skin.

Chinese Pepper Steak

Chinese Pepper Steak

Asian marinated round steak cooked with bell peppers and served over rice.

Sun-Dried Tomato Basil Hummus with Pita Chips

Sun-Dried Tomato Basil Hummus with Pita Chips

Garbanzo beans, roasted garlic, and lemon juice pureed with sun-dried tomatoes and fresh basil served with homemade pita chips.

Vegetable Fajitas with Mojo Verde Sauce

Vegetable Fajitas with Mojo Verde Sauce

Squash and Zucchini sauteed with peppers, onions and fajita spices.

Chicken and Chorizo Jambalaya

Chicken and Chorizo Jambalaya

Chorizo sausage, chicken, onion, celery, and green peppers mixed with rice and seasoned with Cajun seasoning.

Bacon, Potato, and Muenster Cheese Breakfast Casserole

Bacon, Potato, and Muenster Cheese Breakfast Casserole

Eggs, bacon, potatoes, shallots, green onion, and Muenster cheese make up this delicious breakfast or brunch casserole.

Spaghetti and Turkey Quinoa Meatballs

Spaghetti and Turkey Quinoa Meatballs

A classic pasta dish with a twist.

Mujadara (Lebanese Lentils and Rice)

Mujadara (Lebanese Lentils and Rice)

A Lebanese lentil and rice dish topped with caramelized onions.

Salatet Malfouf (Lebanese Cabbage Salad)

Salatet Malfouf (Lebanese Cabbage Salad)

A simple cabbage salad made with lemon juice, olive oil, garlic, and mint.

Detroit Style Pizza

Detroit Style Pizza

A thick rectangle shaped pizza with crispy burnt cheese edges and a light and chewy center.

Crispy Artichoke Cakes with Garlic Lemon Tartar Sauce

Crispy Artichoke Cakes with Garlic Lemon Tartar Sauce

Vegetarian style "crab cakes" made with artichoke hearts.

Cheesy Butternut Squash and Beer Soup

Cheesy Butternut Squash and Beer Soup

Adapted from Cooking Light, this squash soup is not overly sweet, packs a cheese punch while using little cheese, and is deliciously satisfying without a ton of calories.

Marinated Italian Vegetable Salad

Marinated Italian Vegetable Salad

This quick easy to make salad is fresh, crunchy and refreshing.

Quick Pickled Deviled Eggs

Quick Pickled Deviled Eggs

Boiled eggs are pickled for less than a day then topped with a dill pickle filling.

Baked Vegetable Egg Rolls

Baked Vegetable Egg Rolls

A healthier vegetarian egg roll without the deep frying.

Kung Pao Chicken and Zoodles

Kung Pao Chicken and Zoodles

Spicy Kung Pao chicken made with zucchini noodles.

Baked Spinach and Goat Cheese Sandwiches

Baked Spinach and Goat Cheese Sandwiches

A grilled cheese sandwich made in the oven with spinach, mozzarella and goat cheese.

Easy Vegetable Noodle Soup

Easy Vegetable Noodle Soup

Fresh vegetables, garlic, and spices simmered together then finished with egg noodles, fresh lemon, and parsley.

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