An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Crispy prosciutto and sage lined chicken breasts cooked in white wine and butter.
The familiar flavors of the French vegetable stew beautifully arranged as a casserole.
A Quick and easy bite size appetizer - Cherry Peppers filled with Italian sausage and cream cheese.
A deep flavor comes from roasting the mushrooms and the creme adds a smoothness to the rustic puree.
A quick and tasty vegetarian pasta dish that can be thrown together in less than 30 minutes.
Pork shoulder slow cooked with onion, jalapeno, and spices.
A quick and delicious vegetarian appetizer, cucumbers filled with cream cheese, olives and dill.
A large delicious meatball pizza roll cut into sandwiches and dipped in marinara sauce.
Grilled cheese sandwiches made with provolone and a homemade spinach pesto sauce.
Cabbage leaves stuffed with beef, pork, and Italian seasonings then baked in a fresh tomato sauce and topped with freshly grated Parmesan cheese.
Creamy mashed potatoes made with cabbage and green onions then topped with a pool of butter.
Fresh corn and jalapenos in a battered and pan fried with a flavorful sour cream.
Asian inspired marinated chicken skewers with a spicy Kimchi pineapple and honey dipping sauce.
Cottage cheese, mozzarella cheese, fresh garlic, and fresh baby spinach baked on a homemade pizza crust.
A vegetarian mushroom stroganoff with cremini, portobello and white button mushrooms.