An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Pan fried chicken in a sweet garlic sauce sprinkled with sesame seeds and green onion and served over rice.
Chicken breasts are sauteed and then a quick sauce of white wine, cream, and dill is created in the same pan.
Ground turkey, rice, and onion rolled in cabbage leaves and braised in a garlic tomato sauce.
Braised chicken thighs with ancho chile and spices served on warm tortillas topped with cheese, lettuce, and avocado.
Ground beef, rice, peppers, and Parmesan cheese stuffed inside zucchini and baked.
Whipped egg whites with Parmesan cheese folded in and then baked with the yolks nestled in the middle.
Pork shoulder and sweet potatoes slow cooked in apple cider vinegar.
A quick and easy Asian inspired dish of chicken, pineapple, bell pepper, and peanuts served over rice.
A Japanese dish consisting of thinly pounded beef marinated then rolled with scallions and broiled.
Pork tenderloin pounded thin then coated in breadcrumbs and pan fried, served on buns with pickles, lettuce, and mayo.
This Malaysian sandwich consists of ground chicken, onions, eggs, and spices served on toasted bread.
Ground chicken is seasoned with Lebanese spices then served with leaves of lettuce, chopped vegetables and the traditional garlic sauce, Toum.
A German/French style thin crust pizza that's topped with creme fraiche, onions, and pork belly.
A Mexican dish consisting of pork marinated in dried chiles, pineapple and spices then roasted and served on tortillas.