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All recipes from "Meat" - page 37


Slow Cooker Carne Adovada

Slow Cooker Carne Adovada

Pork shoulder marinated and slow cooked in a red chile sauce.

Pork Souvlaki with Pitas and Tzatziki

Pork Souvlaki with Pitas and Tzatziki

A popular Greek street food, marinated pork grilled on skewers served with pita bread and homemade tzatziki sauce.

Easy Stovetop Shakshuka

Easy Stovetop Shakshuka

A North African dish of eggs poached in tomatoes, onions, and peppers.

Vegetable Singapore-Style Noodles

Vegetable Singapore-Style Noodles

A vegetarian version of Singapore Noodles, vermicelli rice noodles stir-fried with egg, onion, bell pepper, and sugar snap peas in a curry sauce.

Mojito Glazed Pork Tenderloin

Mojito Glazed Pork Tenderloin

This recipe uses the classic flavors of a Cuban Mojito: lime, rum and mint; for a flavorful marinade and glaze.

Alabama BBQ Chicken Burger

Alabama BBQ Chicken Burger

A seasoned ground chicken patty topped with thick sliced bacon and Alabama white barbecue sauce.

Creamy Gorgonzola Dressing

Creamy Gorgonzola Dressing

A rich and creamy dressing that goes great with salads and/or spicy chicken wings.

Pineapple Fried Rice

Pineapple Fried Rice

Sweet pineapple, scrambled eggs, peppers, and onions fried up with Jasmine rice in a flavorful garlicky soy ginger sauce.

Slow Cooker Pork and Cabbage Stew

Slow Cooker Pork and Cabbage Stew

A simple slow cooker stew made with pork shoulder, potatoes, onions, and cabbage.

Sriracha Ground Pork and Bok Choy Stir Fry

Sriracha Ground Pork and Bok Choy Stir Fry

A quick an easy Asian stir fry with ground pork, bok choy, shiitake mushrooms and a little sriracha hot sauce for some kick.

Thai Chicken Salad with Chili Lime Dressing

Thai Chicken Salad with Chili Lime Dressing

A healthy Asian inspired salad made with cabbage, cucumber, carrot, green onion, cilantro and peanuts then tossed with a spicy lime dressing.

Adjarian Khachapuri

Adjarian Khachapuri

A traditional cheese bread from the country of Georgia.

Vichyssoise

Vichyssoise

A potato and leek soup with chicken broth and heavy cream, traditionally served cold.

Pork Tenderloin with Warm Arugula Salad

Pork Tenderloin with Warm Arugula Salad

Pan-roasted pork tenderloin with sauteed fennel, cremini mushrooms, garlic, and arugula topped with Gorgonzola.

Pork Adobo

Pork Adobo

A Filipino dish consisting of pork marinated in soy sauce, vinegar and peppercorns then simmered in the marinade and served over rice.

Leek Mashed Potatoes

Leek Mashed Potatoes

Mashed Potatoes with leeks, chicken broth, butter, and a hint of cream cheese.

Kung Pao Chicken Meatballs

Kung Pao Chicken Meatballs

Baked chicken meatballs tossed in a spicy Asian peanut sauce.

Jollof Rice with Chicken

Jollof Rice with Chicken

A spicy West African rice dish made with chicken, tomatoes, peppers, onions, and spices.

Chicken Oreganata

Chicken Oreganata

Chicken thighs marinated in lemon juice, garlic and oregano then roasted until crispy.

Spicy Beef and Broccoli Ramen

Spicy Beef and Broccoli Ramen

Beef and broccoli stir fry with ramen noodles

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