An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
A Peruvian soup made up of chicken, vegetables, rice, and lots of fresh cilantro.
An Asian style steamed brown rice with garlic, sesame oil, and green onions.
A beef, pork, and rice mix rolled up in cabbage leaves and baked in a sour cream tomato sauce.
An Indian curry dish consisting of chicken cooked with spinach, peppers, and spices then thickened with heavy cream and served over steamed basmati rice.
An easy stir fry made up of cabbage, eggs, green onion, and soy sauce served over jasmine rice.
Chicken and vegetables simmered in a light broth then finished with fresh baby spinach and lemon juice.
A South American inspired dish consisting of chicken slow cooked with peppers in an achiote and coconut milk sauce and served with rice.
Thinly sliced pork marinated with ginger, garlic, and crushed red pepper then stir-fried with leeks and served over rice.
A casserole made with chicken thighs, broccolini, and brown rice in a garlic cream sauce topped with melty cheese.
Pork shoulder braised in a homemade Thai-style red curry paste with carrots and coconut milk then served over steamed jasmine rice.
Thin sliced chicken breast, green onion, broccoli, and a sweet and savory sauce served over steamed rice.
Brown rice cooked in the oven with onion, jalapeno, corn and Mexican spices.
Pan seared brussels sprouts and toasted cashews in a sweet and spicy Asian-style sauce served with steamed rice.
Pork shoulder covered in a rub made of sichuan peppercorns and star anise then slow cooked and served with jasmine rice.