An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
A traditional dish of Pakistan and India consisting of dried split chickpeas, onions, tomatoes, chiles, garlic, ginger, and robust spices served over rice.
A Hawaiian dish consisting of a beef patty topped with a caramelized onion sauce over a bed of steamed rice and topped with a fried egg.
An Indonesian dish consisting of beef braised in a spice paste with coconut milk and served over steamed rice.
Pork shoulder braised in red miso paste and sake then served over steamed rice.
The addition of strawberries to a basic risotto recipe gives this savory rice dish a bit of tartness.
Jasmine rice sauteed with onions and garlic, simmered in wine and vegetable broth and scented with fresh rosemary.
A Vietnamese style noodle bowl with ground pork, cucumbers, peanuts, mint, basil, and Sriracha sauce.
Brussel sprouts tossed with scallions, peanuts, and a spicy brown sauce served over rice.
A spicy ginger and garlic flavored chuck roast with pineapple served over steamed rice.
Mahi-mahi is pan sear creating a spicy crust then serve over a cold rice salad studded with peppers, cilantro, and mango.
Pan fried chicken in a sweet garlic sauce sprinkled with sesame seeds and green onion and served over rice.
Ground turkey, rice, and onion rolled in cabbage leaves and braised in a garlic tomato sauce.
Cabbage, carrots, and rice noodles in a spicy peanut sauce garnished with peanuts and green onion.
An Indian dish consisting of mushrooms in a thick curry tomato sauce served over rice.
Ground beef, rice, peppers, and Parmesan cheese stuffed inside zucchini and baked.