A blog about Indian and International cuisine, with simple steps and catchy pictures.
Sauteed spinach with anchovies as a base scent the whole dish in a beautiful way, raisings add exquisite sweetness and freshly fried croutons raise the good old sauteed spinach to the next level.
When it comes to recipes I couldn't live without, these banana oatcakes rank high on my list of must-haves.
Perfectly soft and chewy raisin oat vegan biscuit recipe, that are easy to make and taste delicious.
Shallots, pecans, and raisins caramelized in brown butter, along with brown butter and crème fraîche add the special touches for this festive sweet potato dish!
A very interesting sourdough starter made from fermented raisins and a delicious whole wheat bread with olive oil and oregano.
This chewy gluten free oatmeal cookie recipe uses chocolate or raisins (or both).