Chettinad Kozhi Kuzhambu is a popular Chettinad style sambar served with rice for lunch or dinner.
Sakhar bhat is a popular dessert prepared using long grain rice(Basmati rice) cooked with Saffron and sugar using generous amount of ghee.
This tofu katsu curry is a brilliant choice if you're looking for a delicious spicy vegan curry.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
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