On the High Tea menu Ginger Spiced Chai – An Indian Tea Preparation Parsi Cumin and Almond ‘Khari’ Biscuit Pistachio and Saffron Rice Pudding (Kheer) Cheese Chili Toast Triangles Isn’t it surprising that India is a predominantly tea drinking nation?.
Dal Khichdi is Indian subcontinent delicacy in which rice, dal(lentils) are cooked along with some veggies and served with pickles .
National Poriyal, Cabbage beans carrot tri color poriyal
Baby corn chilli or Crispy Chilli Baby corn is a vastly popular Indo-Chinese recipe.
An easy Monkfish recipe from France using meat from the monkfish tail cooked in tomatoes, garlic, onions, white wine, Cognac and served with rice - a perfect dish for special occasions
Multigrain Biscuits are Indian cookies which gives you nutrients of 5 main ingredients: oats, rice flour, corn flour,ragi flour(finger millet) and wheat flour.
The easy to make and super delicious Pasta Frola (or Quince Tart) is a treat that should not be missed! The tender, flaky pastry crust is filled with an out-of-this-world tasty filling that includes quince paste, dulce de leche, and some orange juice.
A popular Indo Chinese recipe, the Chicken Fried Rice is a delicious, simple and easy to make dish for a quick lunch or dinner.
Learn how to make this fantastic Falafel Platter for your next party, family dinner or picnic.
Rice Kheer | Chawal ki kheer is a classic Indian dessert made by cooking rice in milk and sweetening it with sugar.
A slow cooker version of the French stew, made up of boneless chicken thighs, homemade pork meatballs, and great northern beans.
A delicious South Indian breakfast or snack, Moru Kali is a savoury rice batter pudding tempered with aromatic spices.
This flavorful Chicken Orzo Bake combines tender chicken thighs, sweet apricots, and crunchy toasted almonds with orzo pasta for an irresistible one-pan dinner.
This slow-cooker chili doesn’t mess around—tender, fall-apart beef, smoky fire-roasted tomatoes, and bold spices all come together thanks to the magic of low-and-slow cooking.
Our creamy pumpkin rice is the perfect cozy side for fall, bringing a touch of warmth to your Thanksgiving table! It’s a sweet and savory vegetarian dish filled with all the best autumn flavors.
Learn how to make Mayocoba Refried Beans in your Instant Pot for a nice twist on traditional pinto beans.