Misti kumra bhaji is an old Bengali veg recipe which is hugely popular in East India and Bangladesh as well.
Chingri macher malai curry aka chingri malaikari is an exemplary fish curry recipe which is crazily popular among Bengalis.
A French Rice Pudding served "à la Condé" style on top of caramelised pineapple roasted in a rum syrup and topped with passion fruit.
Lemper ayam is one of my favorite snacks.
Carne Asada a la Tampiquena is accompanied with delicious side dishes like a cheese tacos covered in mole, refried beans, guacamole and spanish rice.
A delicious mutton dish cooked in a spinach puree and best served with hot rice or as a side dish to rotis/parathas.
Fragrant basmati rice is cooked in puréed fresh tomatoes, flavored with chopped garlic, couple of whole spices, fresh mint, cilantro and lemon juice.