This is a quick low carb New England Clam Chowder with 10g net carbs per serving.
Tuck in with a bowl of creamy comfort with this New England Clam Chowder recipe, perfect with warm French bread.
The humble can of clams that my friend Tanya and I used to eat with a bowl of vinegar has been transformed into the main ingredient in a garlicky, cheesy pizza in this post.
Tender clams on the half-shell, stuffed with toasted breadcrumbs, bacon, and finely chopped peppers, shallots and garlic, this classic clams casino recipe is a favorite appetizer!
Spaghetti vongole is a classic Italian pasta dish featuring tender clams cooked in garlic-infused olive oil and white wine, served over perfectly al dente spaghetti.
Clams with Spaghetti and Tomatoes is a delightful Italian dish that combines tender clams, al dente spaghetti, and a light, garlicky tomato sauce.