Serves 4 Soup 1 1/2 to 2 lbs of fillets of firm white fish such as halibut, swordfish, or cod, rinsed in cold water, pin bones remove.
This apple ginger cape is an autumn twist on a classic cape cod (vodka cran) cocktail.
A few weeks ago our neighbor tried to talk the farmer into doing something about the rabbits.
Baked Cod with Red Peppers and Olives, easy fish with the flavors of Morocco
Adapted from Petit Larousse des Recettes aux Légumes du Potager by Valérie Lhomme
Make your own fish sticks with cod fillets and make it easy by using an air fryer (or oven).