The perfect fish and chips or crisps, call them however you wish, this dish is delicious and so simple to make.
This is a delicious Thai style trout fish curry bursting with flavour from the aromatic thai spices and herbs enjoyed with steamed rice and papadums.
Smoked fish (salmon) with fennel and pear salad Makes 8 servings.
Trout green mango curry is a traditional south indian dish.
My mom Sally's Smoked Trout Pâté adds just 4 readily available ingredients to smoked trout - and the resulting pâté is smooth, bright and fresh.
This delicious trout fish curry is a flavourful combination of tomatoes, roasted spices and fragrant curry leaves made in tomato chutney style.