A classic Russian beet soup made with vegetables and beef broth then topped with sour cream and fresh dill.
This gluten-free and vegan beet burger is the queen of all veggie burgers.
Imagine a family of vibrant, crunchy shrimp summer rolls wearing warm, snuggly cashmere sweaters, and you have these “winterized” summer rolls.
A perfect combination of fall flavors, this salad is perfect for lunch or as a side for dinner.
Pomegranate, Beet & Orange Winter Salad is a wonderfully bright and nourishing salad full of fruit and vegetables, such as beets, avocado, spinach, orange and pomegranate.
Pisnyi borscht is a traditional vegan beet soup served on Christmas Eve in Ukraine, and it’s also enjoyed all year round.
A super easy to make recipe for baked falafel with an even easier 3-ingredient sauce.