Another tasty way to celebrate zucchini season! We served it with a Roasted Beet Garden Salad as we enjoyed the bounty of our garden.
Farm fresh beet and kohlrabi salad with tart apple, toasted pecans, and finished with a fresh herb and lemon vinaigrette.
This classic Russian soup gets a little upgrade with the addition of some homemade gnocchi dumplings made with roasted beets.
Today, I am going to share another salad recipe that is from Russian cuisine.
My vegan quiche recipe with beetroot and tofu is whole food plant-based, oil-free, sugar-free, gluten-free and vegan Candida diet friendly (except for those on cleanse menu).
Beet goat cheese salad with rounds of warm breaded goat cheese is spin on a favorite that I order from a local cafe every time I go!
Roasted asparagus and beets are like PB&J.