A taste of Autumn on a plate, with the most deliciously rustic chestnut flour tart base to accompany the season's pumpkin and mushrooms.
Vegan dark beer and mushroom sauce with German potato dumplings is a fancy, surprisingly delicious, yet very quick and easy meal.
Planning for a party? Stuffed Mushroom Caps / Best Vegetarian Appetizer is a must .
Taste of Home’s 2011 Christmas Cookbook arrived in the mail this last week.