Mushroom and capsicum combination has a different taste because I made it masala type, which has a spicy taste.
Roasted, caramelized Brussels sprouts and slightly sweet balsamic roasted mushrooms are combined then topped with crispy fried shallots for a fantastic seasonal side dish.
Wanna impress someone? Or just want to please yourself with a very nice meal? This recipe is quite simple yet very incredibly good looking.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This delicious and easy pasta dish will soon be a regular weeknight meal.