Rice ‘Ganji’ or ‘kanji’ or ‘nombu ganji’ (in tamil) is basically a wholesome porridge which is usually consumed for Ifthaar (at the time of breaking the fast) during Ramadan in Chennai and in the southern states of Tamilnadu and Kerala.
Comienza tu día con porridge, un desayuno vegano bajo en carbohidratos que no compromete con el sabor ni el tamaño de las porciones.
Cacao and Almond Butter Porridge for a cosy and comforting start to the day
This vegan lentil oatmeal is a perfect low glycemic breakfast porridge recipe that will keep your blood sugar stable.
A Chinese rice porridge made with chicken thighs, flavored with fresh ginger and sesame oil, then topped with sliced green onion and peanuts.
Lapsi/ Broken Wheat porridge is another precious one in the baby's first foods collection that I have learnt from my mom's kitchen.
We can’t deny that Arroz Caldo is one of the typical rice porridge snacks that’s very popular in the country.
This 10 minute caramelized mushroom toast is perfect for an easy breakfast, lunch or dinner.