I have to apologise for the sudden overuse of chocolate chips in my recipes – I bought a job load of these wonderful EnjoyLife chocolate chips and i just can’t seem to resist using them…
Perfectly gooey, crumbly and intense in dark chocolate, these toasted hazelnut cookies are addictive with a touch of French fleur de sel salt to add that extra oh-la-la factor while waiting for your chocolate macarons to mature.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
These are classic French cream puffs filled with your choice of smooth and creamy filling.
This foolproof buckwheat crepes recipe results in perfectly tender crepes with crispy edges.
Recipe Beef slices with mustard instant pot - Why not trying some beef with a really good mustard sauce and rice to accompany it.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.