This pan-seared salmon is paired with sticky Japanese rice and topped with vegetables, pickled ginger, nori, and sesame seeds! You'll want to dive right in to this delicious sushi bowl!
Ahi Tuna Poke Bowl: Rich, tender shush-grade raw tuna is cut into cubes and lightly marinated.
Love King's Hawaiian Rolls? Try my Hawaiian Dinner Rolls! They are sweet, fluffy and best of all, homemade from an easy from scratch recipe!
These sliders are always a BIG hit at any get-together! Hawaiian dinner rolls, topped with Thousand Island dressing, Swiss cheese, sauerkraut and thinly sliced turkey pastrami
These hot and cheesy shredded buffalo chicken sliders on King's Hawaiian Rolls are perfect for parties, potlucks, and easy weeknight dinners.
We always called them Waioli Date Bars, because the recipe came from the Salvation Army Waoili Tea Room in Honolulu, where they were served for decades.
Easy-baked Huli Huli chicken is an instant family favorite! Tender chicken thighs are slathered in a sticky Hawaiian-inspired sauce then baked to perfection.