This light and creamy butternut squash risotto is the perfect fall recipe! It is served with roasted pine nuts and mushroom chips.
Oxtail Stew (Coda alla Vaccinara) is traditional Italian oxtails stew, refined and elegant.
These cheesy risotto cakes are an easy and tasty way to use up leftover risotto! They're breaded in a crispy, cheesy coating, and served with a simple homemade tomato sauce.
Pesto Risotto with Roasted Tomatoes and Chickpeas is creamy and cozy, bursting with flavor! Topped with roasted tomatoes and chickpeas,it becomes a luscious main course.
This chicken butternut squash risotto is a creamy, cheesy and delicious way to cook rice! Imagine a healthy version of risotto, that's cheesy and high in protein!
Recipe Risotto with chicken and leeks instant pot - How about a simple souper of risotto with chicken and leeks.
We are definitely ready for spring and all the menu changes that come with the season.