Pumpkin Risotto (or Risotto Alla Zucca) is a creamy, comforting, and an extremely delicious autumn dish made with arborio rice, pumpkin, homemade vegetable stock, and parmesan cheese.
If you know anybody who has traveled to Sicily the first thing they will probably tell you is to taste their Arancini (rice balls).
Risotto made with sage brown butter, cranberries, roasted pumpkin and goat cheese.
Sauteed mushrooms with garlic aka garlic mushroom is a buttery-flavoured vegetarian appetizer which is crazily popular around the world for its unique taste, extraordinary flavour and texture.