Top Malaysia recipes
Langsat
The langsat is a fruit of the Asiatic tropics that is widely grown in Malaysia, Indonesia, Thailand, and the Philippines.
Nasi Lemak (Malaysian Coconut Rice)
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Indonesian Perkedel
Today, I’m paying tribute to all BNF Indonesian fans who have been with me since Day 1 by making this crispy, tasty and utterly popular side dish – “Indonesian Perkdel”.
Dry Fried Mee Siam
Popular in Singapore and Malaysia, mee siam (Siamese noodles in Malay) is one dish I can’t get enough of.
Malaysian Chicken Satay
Whenever I make chicken satay, it brings back fond memories of my childhood growing up in Malaysia.
Playing in our little heaven
Malaysia is a tropical country and is rich in tropical fruits like durian, mangosteen, rambutan, pineapple, banana, chiku, papaya, chempedek.
Tamarind Shrimp
Tamarind Shrimp (or Assam Prawns) is a Malaysian Nyonya dish that is so easy to prepare and yet delivers huge flavor.