A blog about Indian and International cuisine, with simple steps and catchy pictures.
On January 4th I traveled to Malaysia where I stayed for nearly one month.
This Malaysian sandwich consists of ground chicken, onions, eggs, and spices served on toasted bread.
Malaysian Satay Sauce is an incredibly flavorful spicy peanut sauce that pairs with Malaysian style satay.
Chinese New Year is just around the corner and this year is extra special for me.
"Kaya" or "Srikaya" is a sweet and rich coconut jam popular in Malaysia, Singapore, Indonesia and the Philippines.
Chicken Satay sounds like its origin is from Thailand or Malaysia but the fact is that its an Indonesian delicacy.