This is the “new” cool drink of the summer, already up, in Germany, and I’m spreading the good news here… Well the original version is from the north of Italy and it contain…
A burger with Spanish flavors starting by a chorizo style meat pattie of paprika, parsley and garlic topped by a typical roasted pepper and a nutty homemade romesco sauce and aioli to give this bur…
A new hybrid recipe here: the “Risolla”… a mix between a risotto and a paella; Italy vs Spain.
These seed crackers are ideal as appetizers or as a snack and they pair well with hummus or a Spanish mojo picón.