A granola makeover that's light on the sweet, heavy on the goodness.
Breaded cod fillets baked and served with a creamy dill sauce and lemon wedges.
Ripe plums sprinkled with cinnamon sugar and topped with a crunchy walnut and oat crumbs.
Shrimp are a very popular wonton filling and who can resist a wonton appetizer recipe? Fried shrimp wontons with water chestnuts are so good!