Hello there, Today, I have for you a different kind of post.
Meal Preparations to make your cooking during fasting days easy.
Khubani Ka Meetha or Indian Apricot Pudding is a traditional Hyderabadi sweet delicacy prepared with dried apricots, milk and fresh cream.
Today I brought you 2022: Ramadan Iftar & Suhoor (sehri) Menu (Week 3).
Rice ‘Ganji’ or ‘kanji’ or ‘nombu ganji’ (in tamil) is basically a wholesome porridge which is usually consumed for Ifthaar (at the time of breaking the fast) during Ramadan in Chennai and in the southern states of Tamilnadu and Kerala.
Try these Ramadan meal preparation hacks and save loads of time in cooking.
Today I brought you 2022: Ramadan Iftar & Suhoor (sehri) Menu (Week 2)Ramadan.