To make things easier in Ramadan, I've designed a healthy Ramadan menu for iftar meals week 3.
Hello there, Today, I have for you a different kind of post.
Today I brought you 2022: Ramadan Iftar & Suhoor (sehri) Menu (Week 3).
Khubani Ka Meetha or Indian Apricot Pudding is a traditional Hyderabadi sweet delicacy prepared with dried apricots, milk and fresh cream.
Try these Ramadan meal preparation hacks and save loads of time in cooking.
Rice ‘Ganji’ or ‘kanji’ or ‘nombu ganji’ (in tamil) is basically a wholesome porridge which is usually consumed for Ifthaar (at the time of breaking the fast) during Ramadan in Chennai and in the southern states of Tamilnadu and Kerala.
Today I brought you 2022: Ramadan Iftar & Suhoor (sehri) Menu (Week 2)Ramadan.