This gluten free stuffing recipe will revolutionize your holiday (or everyday!) table.
A healthy, simple, and delicious version of traditional Mousakka dish made with layers of roasted aubergines, chickpeas, and tomatoey sauce.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Learn to cook and bake with step by step tutorials and photos.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This light and creamy butternut squash risotto is the perfect fall recipe! It is served with roasted pine nuts and mushroom chips.
Chinese seviyan aka chinese style vermicelli is a popular recipe of namkeen seviyan.
Hummus Potato Salad with roasted eggplant, zucchini, bell pepper and onion is such an amazing comfort food! It's great both as a main dish, or as a side.
Ingredients: Yogurt- 1 cup Roasted Italian peppers- 2 Cumin seed powder- 1 tspn Olive oil- 1 tspn Salt to taste .