Top Sauteing recipes
Mushroom and Vegetable Stir Fry with Toasted Cashews
A simple vegetarian stir fry with mushrooms, broccoli, bok choy, onions, peppers, and toasted cashews.
Chinese inspired stir fry
My pantries are always full but when I decide to cook a special recipe, I am always running out of the what’s needed.
Loaded Grilled Rice Cakes with Kimchi Aioli - Dreamy Table
These loaded grilled rice cakes are topped with chopped kimchi, sauteed shiitake mushrooms, and smothered in kimchi aioli.
Leftover broccoli stem and sweetcorn pizza
White pizza base topped with sweet corn, mozzarella, boiled broccoli stems that have been sauteed in olive oil, garlic and fresh chilli.
Prunes-Mint Sauteed Mushrooms with Millet
The sweetest sauteed mushrooms that you've ever eaten! They're very healthy, easy to make and are vegan.
Tindly & Cashewnut Sukka | Ivygourd Stir Fry
This dish of Ivy gourd is prepared with minimum spices, with only a few ingredients and it is a complete meal on its own.
Chinese eggplant (szechuan style)
Chinese eggplant recipe Chinese eggplant recipe is a delicious Sichuan’s stir fry dish, a sweet and sour dish with a note of spice in it.
Shaved Beef and Broccoli Stir Fry
Use a package of shaved steak to make this delicious stir fry in no time! Tender beef, crisp-tender broccoli and carrots combine in a rich, slightly sweet sauce.